Graduation Menu Options

Entrees

Miso Glazed Sea Bass

Miso Glazed Sea Bass Braised Bokchoy, Chinese Fried Rice with Garlic and Green Onion

Black Garlic Butter Chicken Breast

Black Garlic Butter Chicken Breast Crispy Shallot Risotto, Pease, Morels

Vegetarian Penne Bolognese

Vegetarian- Impossible Penne Bolognese Tomato and Impossible Meat

Beef Tenderloin

Herbed Garlic Butter, Bordelaise, Fingerling Potatoes, Brocolini